BTEC International Level 3 Hospitality | Pearson qualifications

BTEC International Level 3 Hospitality

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Specification

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Specification

Certificate specification
Download PDF | 2.8 MB

First teaching: April 2020

Learners will have exposure to a wide range of hospitality and catering topics that will enhance their progression to higher education in this sector, a complementary sector or a contrasting sector, and ultimately lead to employment.

The Certificate is for learners who are interested in developing business-sector knowledge and skills alongside other fields of study.

Students studying the Pearson BTEC International Level 3 in Business and Enterprise are eligible for Foundation Chartered Manager status, awarded only by CMI.

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Specification

Subsidiary Diploma specification
Download PDF | 2.8 MB

First teaching: April 2020

Learners will have exposure to a wide range of hospitality and catering topics that will enhance their progression to higher education in this sector, a complementary sector or a contrasting sector, and ultimately lead to employment.

The Subsidiary Diploma is for learners who are interested in developing business-sector knowledge and skills alongside other fields of study.

Students studying the Pearson BTEC International Level 3 in Business and Enterprise are eligible for Foundation Chartered Manager status, awarded only by CMI.

Find out more

First teaching: April 2020

BTECs are career-focused, international qualifications where learners apply the knowledge and skills they gain in real-life scenarios, giving them the confidence to succeed.

The Certificate is for learners who are interested in developing business-sector knowledge and skills alongside other fields of study.

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Specification

Foundation Diploma specification
Download PDF | 2.8 MB

First teaching: April 2020

Learners will have exposure to a wide range of hospitality and catering topics that will enhance their progression to higher education in this sector, a complementary sector or a contrasting sector, and ultimately lead to employment.

The Foundation Diploma is for learners who are interested in developing business-sector knowledge and skills alongside other fields of study.

Students studying the Pearson BTEC International Level 3 in Business and Enterprise are eligible for Foundation Chartered Manager status, awarded only by CMI.

Find out more

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Specification

Diploma specification
Download PDF | 2.8 MB

First teaching: April 2020

Learners will have exposure to a wide range of hospitality and catering topics that will enhance their progression to higher education in this sector, a complementary sector or a contrasting sector, and ultimately lead to employment.

The Diploma is for learners who are interested in developing business-sector knowledge and skills alongside other fields of study.

Students studying the Pearson BTEC International Level 3 in Business and Enterprise are eligible for Foundation Chartered Manager status, awarded only by CMI.

Find out more

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Specification

Extended Diploma specification
Download PDF | 2.8 MB

First teaching: April 2020

Learners will have exposure to a wide range of hospitality and catering topics that will enhance their progression to higher education in this sector, a complementary sector or a contrasting sector, and ultimately lead to employment.

The Extended Diploma is for learners who are interested in developing business-sector knowledge and skills alongside other fields of study.

Students studying the Pearson BTEC International Level 3 in Business and Enterprise are eligible for Foundation Chartered Manager status, awarded only by CMI.

Find out more

Hospitality

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