BTEC International Level 3 Hospitality
Specification
Qualification Summary
Title: Pearson BTEC International Level 3 Hospitality
First teaching: April 2020
Availability: International only
Last registration: 31 August 2029
Final certification: 31 August 2032
Learners will have exposure to a wide range of hospitality and catering topics that will enhance their progression to higher education in this sector, a complementary sector or a contrasting sector, and ultimately lead to employment.
These qualifications (available at different sizes) provide learners with the knowledge, understanding and skills to pursue a career in the hospitality and catering industries, or continue to further study via higher education.
Want to teach this qualification?
Talk to us today and we'll make sure you have the latest news and guidance to support to you.
Teaching support and training
Teaching resources
Find out more about our BTEC Level 3 Study Text, and request a quote.