Skilled for Life Industry Knowledge

Awareness of Communication in Adult Social Care

A/502/9662

2

Awareness of Protection and Safeguarding in Health and Social Care Adults and Children and Young People, Early Years and Childcare

R/602/6194

3

Awareness of Role of Adult Social Care Work

F/502/9727

1

Awareness of the Skills and Attitudes Needed to Work in Adult Social Care

M/502/9660

1

Books, Stories, Poems and Rhymes for Children

M/502/3387

4

Children's Learning Through Everyday Experiences

R/502/3379

4

Communication Skills with Children

A/502/3375

4

Communication with Adults and Children

Y/501/7227

4

Creative Activities for Children

F/501/7223

4

Creative Activities for Young Children

H/502/3385

4

Creative and Leisure Activities For Adults

L/501/7225

4

Encourage Children and Young People to Eat Healthily

H/602/6328

2

Encouraging Children to Eat Healthily

F/502/3376

4

Engaging Children in a Group Activity

J/502/3380

4

Health and Social Care Needs

T/501/7221

4

Human Growth and Development

A/601/3407

2

Intro to Children and Young People Development

F/602/6207

3

Introduction to a Healthy Lifestyle

T/602/6303

3

Introduction to Autistic Spectrum Condition

Y/602/6309

3

Introduction to Communication in Health and Social Care

T/602/6205

2

Introduction to Dementia

D/602/6375

3

Introduction to Disability Awareness

M/602/5022

1

Introduction to Learning Disability

L/602/6310

3

Introduction to Mental Health

Y/602/6374

3

Introduction to Physical Disability

R/602/6311

3

Introduction to Sensory Loss

L/602/6372

3

Introduction to the Adult Social Care Sector

F/502/9579

1

Introduction to the Caring Sectors

M/505/2968

4

Introduction to the Development Of Children And Young People Through Play

K/602/6315

2

Introduction to the Physical Care Of Babies

H/602/6314

3

Introduction to the Values And Principles Of Adult Social Care

D/502/9590

1

Introductory Awareness of Equality and Inclusion in Health, Social Care And Children’s and Young People’s Settings

R/502/9716

3

Introductory Awareness of Health And Safety

Y/502/9717

4

Introductory Awareness of Person-Centred Support In Health, Social Care And Children’s And Young People’s Settings

D/502/9718

2

Introductory Awareness of The Importance of Healthy Eating and Drinking For Adults

Y/502/9720

3

Introductory Awareness of Working with Others in Health, Social Care and Children's and Young People's Settings

H/502/9719

2

Job Opportunities in Health And Social Care

D/501/7228

4

Keeping Children Safe

J/502/3377

4

Learning Experiences for Children and Young

J/501/7224

4

Learning Experiences for Young Children

Y/502/3383

4

Musical Experiences for Children

K/502/3386

4

Personal Care in Health and Social Care

H/504/9145

4

Physical Activities for Children

R/502/3382

4

Planning for the Physical and Emotional Care

T/502/3374

4

Promoting Healthy Eating in Care

R/501/7226

4

Supporting the Use of IT with Children

D/502/3384

4

Understand the Importance of Engagement in Leisure and Social Activities in Health and Social Care

K/602/6301

3

Understand the Principles and Values in Health and Social Care

J/602/6189

3

Understand the Range Of Service Provision and Roles within Health and Social Care, Adults and Children and Young People, Early Years and Childcare

A/602/6187

3

Valuing Children as Individuals

L/502/3378

4

K/502/5042

Database Software

H/502/4553

3

Design Software

M/502/4572

3

Desktop Publishing Software

Y/502/4565

3

Imaging Software

J/502/4612

3

Improving Productivity Using IT

T/502/4153

3

IT Communication Fundamentals

Y/502/4291

2

IT Software Fundamentals

L/502/4384

3

IT User Fundamentals

J/502/4206

3

Multimedia Software

Y/502/4615

3

Presentation Software

K/502/4621

3

Spreadsheet Software

A/502/4624

3

Using Collaborative Technologies

A/502/4378

3

Using Email

J/502/4299

2

Using Mobile IT Devices

H/502/4374

2

Using the Internet

T/502/4296

3

Website Software

L/502/4630

3

Word Processing Software

L/502/4627

3

Y/500/7183

3

T/500/7157

6

H/500/7381

6

M/500/7206

3

K/502/4618

3

R/500/7215

6

K/500/7219

3

D/500/7265

6

H/500/7333

6

T/500/7353

6

R/500/7294

4

Assist with Animal Accommodation

R/600/0470

2

Assist with Feeding and Watering Horses

A/600/0463

2

Assist with Feedstuffs for Small Animals

H/600/0473

2

Assist with Identifying the Presence of, and Controlling Common Pests and Diseases

M/502/4023

2

Assist with Maintaining Plants

H/502/4102

4

Assist with Planting and Establishing Plants

F/502/4088

3

Assist with Preparation and the Monitoring of Livestock Outdoors

Y/502/4601

2

Assist with Preparing and Maintaining Livestock Accommodation

J/502/4108

2

Assist with Propagation of Plants From Seed

D/502/4017

2

Assist with the Care Of Animals

A/502/4588

2

Assist with the Maintenance of Equipment

F/502/4608

3

Assist with the Maintenance of Grass Surface

D/502/4177

3

Assist with the Movement and Handling of Small Animals

T/502/5710

1

Assist with the Movement Of Animals

D/502/4101

2

Assist with Vegetative Propagation of Plants

M/502/4121

3

Farm Animal Health

L/502/4546

4

Growing Plants for Commerical Use

Y/600/5959

4

Landbased Studies - Assist with the Preparation for Exercise and Aftercare of Horses

K/502/5168

6

Maintain The Safety of Self and Others in Work

R/600/0291

4

Planting and Staking a Tree

Y/600/0292

2

Prepare and Plant a Container for Display

D/600/0293

3

Soil Identification and Testing

M/505/1321

4

Exploring Acting Skills

F/502/3832

4

Exploring Dance Skills

J/502/3833

4

Exploring Design Skills for the Performing Arts

L/502/3834

4

Exploring Music Performance Skills

R/502/3835

4

Exploring Musical Theatre Skills

D/502/3837

4

Exploring Technical Support for Stage Performance

Y/502/3836

4

Performing Arts Individual Repertoire and Showcase

D/502/3840

4

Preparing Performing Arts Work

H/502/3838

4

Presenting Performing Arts Work

K/502/3839

4

Promoting a Performing Arts Event

A/502/3831

4

Working in the Performing Arts

T/502/3830

4

Ceremonial Drill and Parade Training

L/504/5512

3

Developing Citizenship through a Uniformed Youth Organisation

J/504/5458

3

Developing Citizenship through a Youth Organisation

L/504/5459

3

Forensic Detection

L/600/3951

4

Improving Health and Fitness for Entry into the Uniformed Public Services

T/504/9151

4

Improving Personal Exercise and Fitness

A/601/1091

4

Intro To Security Work in the Public Service

T/600/3295

4

Introduction to Expedition Skills

D/600/2402

4

Maintaining Health and Wellbeing in the Field

T/504/5505

3

Map Reading Using Ordnance Survey Maps

L/502/0278

2

Navigating Using Topographic Maps

F/504/5507

2

Personal Skills for the Public Service

D/600/2397

4

Planning a Trip to a Visitor Attraction

J/504/5508

4

Practical Teamwork in the Public Service

H/600/2398

4

Preparing for Expeditions

J/504/5511

3

Public Service Careers

M/504/9150

4

Public Service Incidents

K/600/2399

4

Public Service Project

Y/600/2401

3

Public Services: Assisting The Public

R/600/2400

4

Radio Communications

A/504/5506

3

Self-reliance in a Fieldcraft Environment

F/504/5510

4

Y/601/7559

5

R/601/9164

5

H/501/7103

2

Child and Young Person Development

H/601/3305

2

R/501/6738

2

H/601/7774

5

Contribute to Children and Young People's Safety

J/601/3491

3

R/601/8922

4

Contribute to Supporting Group Care Activities

L/601/9471

3

Contribute to the Support of Child and Young Person Development

Y/601/3236

3

Contribute to the Support of Children's Creative Development

H/601/3336

2

Contribute to the Support of Positive Environments for Children and Young People

H/601/3496

3

J/601/2874

2

J/601/8142

1

Introduction to Communication in Health, Social Care or Children's and Young People's Settings

F/601/5465

3

H/601/5474

1

Introduction to Equality And Inclusion In Health, Social Care Or Children’s And Young People’s Settings

R/601/5471

2

Introduction to Personal Development In Health, Social Care Or Children's And Young People’s Settings

L/601/5470

3

Introductory Awareness of Models Of Disability

Y/601/3446

2

Introductory Awareness of Sensory Loss

F/601/3442

2

M/601/7776

5

Maintain the Arrangements of Records

H/602/4918

3

Y/502/3674

1

Managing Paediatric Illness and Injury

J/600/2037

1

Ordering and Issuing Stock in the Pharmacy

M/601/7552

5

Paediatric First Aid

F/600/2036

1

Preparing for and Manufacture of Aseptic Products

A/601/7781

5

Principles of Communication in Adult Social Care Settings

L/602/2905

2

Principles of Diversity, Equality and Inclusion in Adult Social Care Settings

H/602/3039

2

R/502/3138

2

Principles of Personal Development in Adult Social Care Settings

L/602/3035

2

Principles of Positive Risk Taking for Individuals with Disabilities

K/601/6285

2

A/601/8574

3

Principles of Supporting an Individual to Maintain Personal Hygiene

H/601/5703

1

Principles Of Supporting Individuals with a Learning Disability to Access Healthcare

T/601/8654

3

Processing a Prescription

F/601/7555

5

Produce Documents in a Business Environment

T/601/2482

4

R/502/3141

2

Receiving, Storing and Maintaining Stock in the Pharmacy

T/601/7553

5

Y/602/0946

2

Reducing the Risks to Health And Safety within a Work Placement Environment

J/602/1459

2

Safeguarding the Welfare of Children and Young People

K/601/3323

3

Selling Over the Counter Medicines in the Pharmacy

H/601/9167

5

K/502/3680

2

Support Children and Young People with Disabilities and Special Needs

D/601/6526

4

Support Children and Young People's Play and Leisure

T/601/6564

3

Support Children and Young People's Positive Behaviour

T/601/7407

2

L/501/6737

3

J/601/8576

2

Therapeutic Approaches for Activity Provision in Social Care

Y/602/4642

2

Understand Activity Provision in Social Care

H/602/4644

2

Understand How to Handle Information in Social Care Settings

Y/602/3118

1

Understand Partnership Working in Services for Children and Young People

M/601/3498

2

Understand Person-centred Approaches in Adult Social Care Settings

J/602/3180

4

Understand the Benefits of Engaging In Activities In Social Care

K/602/4645

2

Understand the Benefits of Reminiscence as Activity

M/602/4646

2

Understand the Context of Supporting Individuals with Learning Disabilities

K/601/5315

4

Understand the Delivery of Activities in Social Care

T/602/4647

2

Understand the Factors that can Influence Communication and Interaction with Individuals who have Dementia

T/601/9416

2

Understand the Role of the Social Care Worker

A/602/3113

1

Use Office Equipment

H/601/2493

4

Working in the Pharmacy Team

T/601/7777

5

Arrival of Customers

D/600/0620

1

Chemicals and Equipment Used for Cleaning in the Hospitality Industry

R/600/0629

2

Cleaning and Servicing of Hospitality Areas

L/600/0631

2

Dealing with Bookings

F/600/1078

1

L/600/1133

1

A/602/1359

4

Departure of Customers

H/600/0621

1

Food Safety in Catering

H/502/0132

1

D/600/0617

2

Handle Mail and Book External Services

A/600/1080

1

Maintain Housekeeping Supplies

J/600/1082

1

T/602/1361

3

F/600/0626

3

Prepare, Cook and Finish Food

T/600/0638

4

Principles of Carrying Out Periodic Room Servicing and Deep Cleaning

Y/502/8325

2

Principles of Cleaning and Protecting Floors, Carpets and Soft Furnishings

M/502/8301

2

J/502/8319

2

Principles of Completing Kitchen Documentation

H/502/8313

1

Principles of How to Maintain an Efficient Use of Resources in the Kitchen

R/502/8257

2

R/502/8307

2

K/502/8314

2

R/502/8260

2

Y/502/8261

2

Y/502/8308

1

H/502/8327

1

D/502/8309

2

M/502/8265

2

Principles of Preparing Meals for Distribution

R/502/8274

1

Principles of Producing Basic Bread and Dough Products

M/502/8279

1

Principles of Producing Basic Cakes, Sponges and Scones

H/502/8280

1

Principles of Producing Basic Fish Dishes

K/502/8281

1

Principles of Producing Basic Hot and Cold Desserts

T/502/8283

2

Principles of Producing Basic Hot Sauces

J/502/8286

1

Principles of Producing Basic Meat Dishes

A/502/8284

1

Principles of Producing Basic Pasta Dishes

F/502/8285

2

Principles of Producing Basic Pastry Products

R/502/8288

1

Principles of Producing Basic Poultry Dishes

L/502/8290

1

Principles of Producing Basic Rice, Pulse and Grain Dishes

R/502/8291

1

Principles of Producing Basic Vegetable Dishes

H/502/8294

1

Principles of Producing Cold Starters and Salads

K/502/8295

1

Principles of Producing Flour, Dough and Tray Baked Products

H/502/8330

2

Y/502/8311

2

M/502/8296

1

T/502/8297

1

A/502/8298

1

M/502/8315

1

A/502/8317

2

Principles of Setting up and Closing the Kitchen

T/502/8316

1

Principles of Storing and Retrieving Information

D/502/8312

2

Provide a Linen Service

M/600/1092

1

Reception Communication Procedures in the Hospitality Industry

K/600/0619

1

Safe, Hygienic and Secure Working Environments in Hospitality

R/600/0615

2

J/600/0627

1

T/600/0624

1

Y/602/1353

6

Working with Customers and Others in Facilities Service

Y/503/9633

2

Y/600/4035

9

D/600/4036

9

K/601/3192

5

A/601/3164

4

H/601/3255

10

L/601/3167

7

T/601/3177

7

A/601/3181

7

A/500/7158

9

A/601/3200

6

D/601/3206

7

M/502/4555

4

Y/601/3317

6

Y/601/5083

10

F/500/7338

9

L/502/4613

4

T/500/7207

9

J/601/3247

6

K/601/3287

10

F/601/3277

10

Y/601/5794

10

H/601/3398

10

T/601/3289

6

M/502/4622

4

D/601/5828

10

L/601/3508

6

M/502/4619

4

A/601/3259

10

Y/500/7216

9

M/601/3274

10

D/500/7329

9

J/601/3510

6

F/502/4625

4

A/601/3391

10

Y/500/7331

6

M/601/3503

6

F/601/3506

9

T/601/3292

9

J/601/3295

7

K/601/3290

10

A/500/7354

9

H/500/7378

6

M/502/4300

3

A/502/4297

4

R/601/3512

7

R/502/4631

4

R/502/4628

4

J/601/3202

5

K/500/7382

9

The Principles of Food Safety for Retail

K/502/0178

1

Underage Sales Prevention for Retail and Licensed Premises

M/602/2234

1

Understand how to Approach Work-Based Projects within Retail Business

D/602/5016

3

Understanding Customer Service in the Retail Sector

M/502/5821

3

Understanding Fashion Retail Personal Shopping and Styling

L/600/0628

3

Understanding Fashion Trends and Forecasting

H/600/0635

3

Understanding how a Retail Business Maintains Health and Safety on its Premises

A/502/5823

2

Understanding how Individuals and Teams Contribute to the Effectiveness of a Retail Business

J/502/5789

3

Understanding how Retailers Operate Home Delivery Services for Newspapers and Magazines

D/600/0651

4

Understanding how Retailers Sell National Lottery Products and Services

H/600/0652

2

Understanding how Stocks of Newspapers and Magazines are Controlled in Retail Outlets

Y/600/0650

2

Understanding Plant Nomenclature, Terminology and Identification

M/600/2663

5

Understanding Retail Consumer Law

D/502/5801

2

Understanding the Control, Receipt and Storage of Stock in a Retail Business

F/502/5810

2

Understanding the Evolution of Beauty Retailing

R/600/0646

3

Understanding the Fashion Retail Market

M/600/0637

3

Understanding the Features of Different Types of Alcoholic Beverages Sold in Retail Outlets

T/600/0655

4

Understanding the Handling of Customer Payments In A Retail Business

H/502/5797

2

Understanding the Retail Sale of Beauty Products

F/600/0643

3

Understanding the Retail Sale of Cosmetics

M/600/0640

3

Understanding the Retail Sale of Nail Care Products

Y/600/0633

3

Understanding the Retail Sale of Perfumery Products

J/600/0630

3

Understanding the Retail Sale of Skin Care Products

A/600/0625

3

Understanding the Retail Selling Process

A/502/5806

2

Understanding the Storage, Monitoring and Replenishment of Chilled Food Items in a Retail Outlet

M/600/0654

2

Understanding the Storage, Monitoring and Replenishment of Fresh Produce in a Retail Outlet

K/600/0653

2

Understanding Visual Merchandising for Retail Business

A/600/0656

4

Anatomy and Physiology for Exercise

H/600/9013

6

Cleaning in Active Leisure

D/503/0738

1

Customer Care and Diversity in Active Leisure

T/503/0731

2

Developing Self in an Active Leisure Job Role

Y/503/0737

1

Exercise and Fitness Instruction

J/502/5534

10

Expedition Experience

D/502/5538

10

Handling and Maintaining Equipment in Active Leisure

H/503/0739

3

Health, Safety and Welfare in a Fitness Environment

T/600/9016

2

Health, Safety, Security and Welfare in Active Leisure

K/503/0743

4

Injury in Sport

A/600/2259

10

Instructing Group Exercise to Music

J/600/9022

6

Instructing Gym-based Exercise

A/600/9020

6

Instructing Health-related Exercise and Physical Activity to Children

T/600/9050

6

Instructing Water-based Exercise

R/600/9024

6

Know how to Support Clients who Take Part in Exercise and Physical Activity

M/600/9015

2

Leading Outdoor and Adventurous Activities

T/600/2261

10

Outdoor and Adventurous Activities

M/600/2260

10

Planning Group Exercise to Music Sessions

F/600/9021

4

Planning Gym-based Exercise

F/600/9018

4

Planning Health-related Exercise and Physical Activity for Children

A/600/9048

3

Planning Water-based Exercise

L/600/9023

5

Practical Sailing Skills

T/600/2731

10

Principles of Exercise, Fitness and Health

A/600/9017

4

Teamwork in Active Leisure

L/503/0735

2

Understanding Employment Rights and Responsibilities

J/600/0840

2

Understanding the Active Leisure and Learning Sector

Y/600/1734

2

Work Experience in the Sports Industry

A/600/2262

10

Assemble Orders for Dispatch in Logistics Operations

J/601/7931

3

Attach and Detach Articulated or Drawbar Vehicle Mounted Bodies

M/602/4324

3

Attach and Detach Rigid Vehicle Mounted Bodies

K/602/4323

3

Check Stock Levels and Stock Records

D/601/7935

3

Collect Mail

F/600/6765

5

Collecting and/or Delivering Goods (Motorcycles and Pedal Cycles)

K/601/9462

2

Communication in Teamwork

T/501/4416

1

Contribute to Health, Safety and Security in Mail Services

J/600/6704

5

Contribute to the Maintenance of Equipment Used in Mail Services

M/600/6762

4

Contribute to the Provision of Customer Service in Logistics Operations

Y/601/7920

3

Contribute to Working Relationships in Mail Services

R/600/6706

5

Couple and Uncouple the Articulated or Draw Bar Vehicle

H/602/2781

3

Customer Care

T/600/3720

3

Dealing with Payment Transactions in Logistics Operations

M/601/9463

2

Deliver Mail

H/600/6774

6

Develop Effective Working Relationships with Colleagues in Logistics Operations

H/601/7919

4

Drive the Articulated or Draw Bar Vehicle on Private Roads in a Safe and Fuel Efficient Manner

R/602/2761

4

Drive the Articulated or Draw Bar Vehicle on Public Roads in a Safe and Fuel Efficient Manner

L/602/2760

6

Drive the Cycle on Private Roads in a Safe and Fuel Efficient Manner

T/602/2882

4

Drive the Cycle on Public Roads in a Safe and Fuel Efficient Manner

T/602/2879

6

Drive the Rigid Vehicle on Private Roads in a Safe and Fuel Efficient Manner

J/602/2840

4

Drive the Rigid Vehicle on Public Roads in a Safe and Fuel Efficient Manner

R/602/2839

6

Drive the Van on Public Roads in a Safe and Fuel Efficient Manner

A/602/2852

6

Drive the Vehicle on Public Roads in a Safe and Efficient Manner

R/600/4146

1