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BTEC Entry Level, Level 1 and Level 1 Introductory Introduction to the Hospitality Industry (Entry Level 3)
Here you'll find support for teaching and studying our BTEC Entry Level 3 qualifications in Introduction to the Hospitality Industry. These ‘taster' qualifications focus on the personal qualities and work skills that are required in the modern hospitality industry.
On this page
Specification
Specification
?BTEC qualifications come in different sizes. Select a tab to see more details about each size.
- Qualification title:
- Pearson BTEC Entry Level 3 Award in Introduction to the Hospitality Industry
- Level:
- Entry Level 3
- Accreditation status:
- Accredited
- Credits:
- 8
- Qualification number (QN):
- 500/7431/3
- Availability:
- UK and international
- First teaching:
- 2009
- Review date:
-
- 31 December 2019 ? This is the date by which we must have decided to extend, withdraw or replace a qualification.
Course materials
- Qualification title:
- Pearson BTEC Entry Level 3 Certificate in Introduction to the Hospitality Industry
- Level:
- Entry Level 3
- Accreditation status:
- Accredited
- Credits:
- 13
- Qualification number (QN):
- 500/7525/1
- Availability:
- UK and international
- First teaching:
- 2009
- Review date:
-
- 31 December 2019 ? This is the date by which we must have decided to extend, withdraw or replace a qualification.
User tabs
Support for tutors
myBTEC
Streamline BTEC planning, delivery and assessment with this online toolkit, free to access for approved BTEC centres in the UK.
Teaching support for Entry and Level 1 Programmes
See what training is available
Visit our Support area for help and information
Visit the hospitality teacher community
Join our research panel!
Share your views and opinions, make new connections and gain great rewards.
Join our Foundation Learning Research Panel
Useful links
Contact the Hospitality team
Call us :
UK: 0344 463 2938
INT: +44 (0)344 463 2938
