BTEC Apprenticeships | Craft Cuisine (Wales)

Specification

Here, you'll find details of our BTEC Apprenticeships in Craft Cuisine (Wales), including key documents and information about the qualification structure and components.

Competence

Knowledge

Transferable skills

Employee Rights and Responsibilities

Employee Rights and Responsibilities are covered by a separate unit within the NVQ.

Pearson would like to keep you updated with information on our range of products and services.

If you don't want to receive this information, please tick this box.

Your personal data will be processed by Pearson in accordance with the General Data Protection Regulation (GDPR) and our Privacy Notice.

Name

Wider Key Skills

Wider Key Skills are embedded in the qualifications within the Apprenticeship.

Pearson would like to keep you updated with information on our range of products and services.

If you don't want to receive this information, please tick this box.

Your personal data will be processed by Pearson in accordance with the General Data Protection Regulation (GDPR) and our Privacy Notice.

Name

Competence

Knowledge

Transferable skills

Employee Rights and Responsibilities

Employee Rights and Responsibilities are covered by a separate unit within the NVQ.

Pearson would like to keep you updated with information on our range of products and services.

If you don't want to receive this information, please tick this box.

Your personal data will be processed by Pearson in accordance with the General Data Protection Regulation (GDPR) and our Privacy Notice.

Name

Wider Key Skills

Wider Key Skills are embedded in the qualifications within the Apprenticeship.

Pearson would like to keep you updated with information on our range of products and services.

If you don't want to receive this information, please tick this box.

Your personal data will be processed by Pearson in accordance with the General Data Protection Regulation (GDPR) and our Privacy Notice.

Name

Apprenticeship Frameworks in Hospitality, Travel, Tourism and Events Craft Cuisine (Wales)

See also

On this page

Specification

Competence

Knowledge

Transferable skills

Employee Rights and Responsibilities

{{ gatDoctitle }}

Wider Key Skills

{{ gatDoctitle }}

Competence

Knowledge

Transferable skills

Employee Rights and Responsibilities

{{ gatDoctitle }}

Wider Key Skills

{{ gatDoctitle }}

Apprenticeship Frameworks in Hospitality, Travel, Tourism and Events Craft Cuisine (Wales)

See also

On this page

Specification

Competence

Knowledge

Transferable skills

Employee Rights and Responsibilities

{{ gatDoctitle }}

Wider Key Skills

{{ gatDoctitle }}

Competence

Knowledge

Transferable skills

Employee Rights and Responsibilities

{{ gatDoctitle }}

Wider Key Skills

{{ gatDoctitle }}

Related pathways

Select pathway

Food Production and Cooking & Kitchen Services (Wales)

Food Production and Cooking and Kitchen Services (England)

Select pathway

Hospitality Management (England)

Hospitality Management (Wales)

Select pathway

Professional Cookery (England)

Professional Cookery (Wales)

Are you sure you want to exit this session?