SVQ and competence-based qualifications Professional Cookery (L5)

{{specBanner.title}} {{specBanner.summary}} {{specBanner.cta}}
  1. One or more of these qualifications has expired for new registrations. Please check the last registration date below.
Here, you'll find everything you need to study for or to teach our Edexcel Scottish Vocational Qualification (SVQ) in Professional Cookery at level 2 (SCQF level 5). This work-based qualification is aimed at learners working as trainee chefs or cooks in a team, preparing and cooking food for customers in cafes, restaurants, hotels, workplace canteens or residential homes.
Read more

SVQ 2 in Professional Cookery at SCQF Level 5 logbook
Download PDF | 2.0 MB
Qualification type:
Scottish Vocational Qualification (SVQ)
Qualification title:
SVQ 2 in Professional Cookery at SCQF Level 5
SCQF Level 5
Accreditation status:
Professional Cookery
Programme ID:
Q5001535 (Preparation and cooking)
APS code:
GC9C 22
First teaching:
Last registration:
  • Sun Jan 31 00:00:00 UTC 2016
Final certification:
  • Wed Jan 31 00:00:00 UTC 2018

Are you sure you want to exit this session?