SVQ and competence-based qualifications Food Production and Cooking (L5)

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  1. One or more of these qualifications has expired for new registrations. Please check the last registration date below.

Here, you'll find everything you need to study for or to teach our Edexcel Scottish Vocational Qualification (SVQ) in Food Production and Cooking at level 2 (SCQF level 5). This work-based qualification is aimed at learners working in the routine production of food, for example in a works canteen, school, pub, hospital or residential care home. The food prepared is simple and items may be pre-cooked or prepared.

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SVQ 2 in Food Production and Cooking at SCQF Level 5 logbook
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Qualification type:
Scottish Vocational Qualification (SVQ)
Qualification title:
SVQ 2 in Food Production and Cooking at SCQF Level 5
Level:
SCQF Level 5
Accreditation status:
Accredited
Programme ID:
Q5001546
APS code:
GD17 22
Availability:
Scotland
First teaching:
2011
Last registration:
  • 31 January 2016
Final certification:
  • 31 January 2018
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