Hospitality Update March 2017 | Pearson qualifications

Retail and Hospitality Update March 2017

3 April 2017

Retail and Hospitality update for March 2017

Read more

Consultation on the withdrawal of SASE frameworks

The Government have issued the next round of consultation events for the withdrawal of SASE Apprenticeship frameworks. These are due to be ‘switched off’ in April 2018. The frameworks that affect this sector are as follows:



Full framework (Level 2, 3)


Hospitality Management

Full framework (Level 4)


Licensed Hospitality

Full framework (Level 2, 3)


Live Events and Promotion

Level 3 only



Full framework (Level 2, 3)

Should you wish to comment on the planned withdrawal of these frameworks, please contact People 1st by 5 April 2017.

Retail and Hospitality Standards

The following Retail and Hospitality Standards are now live and ready for delivery. Pearson have applied and been accepted by the Skills Funding Agency to offer end-point assessment:

  • Retailer (Level 2)
  • Retail Team Leader (Level 3)
  • Retail Manager (Level 4)
  • Commis Chef (Level 2)
  • Senior Chef Production Cooking (Level 3)
  • Hospitality Team Member (Level 2)
  • Hospitality Supervisor (Level 3)

For each of these standards, there will be mapping documents, showing how you can use Pearson qualifications to meet the on-programme delivery requirements and prepare your Apprentices for end-point assessment.

In addition, on-line training materials will be available from our new Pearson Apprenticeship 360 platform that will be launched shortly. 

Find out more about Pearson Apprentice 360 here.


Are you sure you want to exit this session?