Hospitality update - July 2020
27 July 2020
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An update on everything new within the Hospitality and Catering sector.
Retirement of Hospitality and Catering qualifications
Due to an overall decline in demand for these qualifications, we have made the decision to withdraw from the Hospitality and Catering sector for work-based learning.
The Pearson qualifications listed below will therefore be retired in England, Wales and NI at the end of 2020 without replacement. The last registration date for all qualifications is 31 December 2020.
Alternative provision
Whilst we are retiring our apprenticeship and work-based learning provision in the Hospitality and Catering sector, we continue to offer a wide range of other qualifications including BTEC Firsts, Technical and Nationals. For further details see our Hospitality and Catering page.
QAN | Qualification title | Last registration date | Certification end date |
---|---|---|---|
600/2004/0 | Pearson Edexcel Level 2 Diploma in Craft Cuisine (QCF) | 31 December 2020 | 31 December 2022 |
600/2003/9 | Pearson Edexcel Level 3 Diploma in Craft Cuisine (QCF) |
31 December 2020 | 31 December 2023 |
500/9953/X | Pearson Edexcel Level 2 NVQ Diploma in Professional Cookery (Preparation and Cooking) | 31 December 2020 | 31 December 2022 |
600/0847/7 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Food and Beverage Service) | 31 December 2020 | 31 December 2022 |
600/0837/4 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Food Production and Cooking) | 31 December 2020 | 31 December 2022 |
600/0842/8 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Front of House Reception) | 31 December 2020 | 31 December 2022 |
600/0852/0 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Hospitality Services) | 31 December 2020 | 31 December 2022 |
600/0850/7 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Housekeeping) | 31 December 2020 | 31 December 2022 |
600/0873/8 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Kitchen Services) | 31 December 2020 | 31 December 2022 |
600/0833/7 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) | 31 December 2020 | 31 December 2022 |
600/0871/4 | Pearson BTEC Level 3 Award in Hospitality Supervision and Leadership Principles | 31 December 2020 | 31 December 2023 |
500/9951/6 | Pearson Edexcel Level 2 NVQ Diploma in Hospitality Services | 31 December 2020 | 31 December 2022 |
600/0995/0 | Pearson BTEC Level 2 Certificate in Hospitality and Catering Principles (Beverage Service) | 31 December 2020 | 31 December 2022 |
600/0872/6 | Pearson BTEC Level 3 Certificate in Hospitality and Catering Principles (Professional Cookery) | 31 December 2020 | 31 December 2023 |
600/6754/8
|
Pearson BTEC Level 4 Diploma in Principles of Hospitality Management | 31 December 2020 | 31 December 2023 |
500/9737/4
|
Pearson Edexcel Level 1 NVQ Certificate in Food and Beverage Service | 31 December 2020 | 31 December 2021 |
500/9903/6 | Pearson Edexcel Level 2 NVQ Diploma in Beverage Service | 31 December 2020 | 31 December 2022 |
500/9937/1 | Pearson Edexcel Level 2 NVQ Diploma in Food and Beverage Service | 31 December 2020 | 31 December 2022 |
500/9790/8 | Pearson Edexcel Level 2 NVQ Diploma in Food Production and Cooking | 31 December 2020 | 31 December 2022 |
500/9905/X | Pearson Edexcel Level 2 NVQ Diploma in Front of House Reception | 31 December 2020 | 31 December 2022 |
500/9904/8 | Pearson Edexcel Level 2 NVQ Diploma in Housekeeping | 31 December 2020 | 31 December 2022 |
500/9788/X | Pearson Edexcel Level 2 NVQ Diploma in Kitchen Services | 31 December 2020 | 31 December 2022 |
500/9916/4 | Pearson Edexcel Level 2 NVQ Diploma in Professional Cookery | 31 December 2020 | 31 December 2022 |
600/1053/8 | Pearson Edexcel Level 3 NVQ Diploma in Hospitality Supervision and Leadership | 31 December 2020 | 31 December 2023 |
500/9321/6 | Pearson Edexcel Level 3 NVQ Diploma in Professional Cookery | 31 December 2020 | 31 December 2023 |
600/6684/2 | Pearson Edexcel Level 4 Diploma in Hospitality Management | 31 December 2020 | 31 December 2023 |
600/1891/4 | Pearson BTEC Level 2 Award in Barista Skills | 31 December 2020 | 31 December 2022 |