Here, you'll find everything you need to study for or to teach the level 3 Edexcel NVQ and competence-based qualifications in Proficiency in Food Industry Skills (QCF). These work-based qualifications are aimed at learners who are working in a range of food operations roles. They could lead to employment as an abattoir operative, baker, brewery worker, butcher, confectioner, food processing operative, food scientist or technologist, meat hygiene inspector, meat process worker or technical brewer.