BTEC Specialist qualifications Cleaning Principles (Food Areas) (L2)

Here you’ll find support for teaching and studying the Level 2 BTEC Specialist Award in Cleaning Principles (Food Areas). This qualification, accredited on the Qualifications and Credit Framework (QCF), helps boost learners’ career prospects by giving them the skills, knowledge and understanding that employers look for.

This course covers routine cleaning in food areas including kitchens, food service areas, and food manufacturing premises, food production and food retailing.

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Specification

Specification

BTEC Level 2 Award in Cleaning Principles (Food Areas) specification
Download PDF | 1.3 MB
Qualification type:
BTEC Specialist qualification
Qualification title:
Pearson BTEC Level 2 Award in Cleaning Principles (Food Areas)
Level:
Level 2
Accreditation status:
Accredited
Guided Learning Hours (GLH):
32
Qualification number (QN):
500/9600/X
Eligible for funding in England for:
16-18, 18+
Availability:
UK and international
First teaching:
2010
Review date:
  • 31 July 2017 ? This is the date by which we must have decided to extend, withdraw or replace a qualification.

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What are BTEC Specialist qualifications?

The BTEC Specialist suite includes hundreds of work-related qualifications from level 1 to level 3. By giving you the valuable skills, knowledge and understanding wanted in the workplace, they give you the opportunity to enhance your employability and progress in your chosen career.

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