New apprenticeships Senior Chef Production Cooking

Senior production chefs strive to produce customers’ meals consistently to perfection according to predetermined specifications. They have the ability to work independently and lead a team in often hot and highly challenging kitchen environments.

Production Chefs are likely to work in organisations where brands, recipes and menus have been created by a central development team. Production chefs and their teams work quickly and efficiently, producing food often in high volumes, which is repeated day after day, requiring energy, highly methodical organisational skills and attention to detail.

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Specification

Standard

Mandatory requirements

In order to meet the apprenticeship standard apprentices will be required to hold or achieve a:

  • Minimum Level 2 English
  • Minimum Level 2 Maths
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